I'm Christine Wong, an author, plant-based cook, and advocate for eco-friendly living. For me, food is more than sustanence–it's culture, connection, and sustainability. I believe in the importance of a plant-strong diet for our health and the future of our planet, and that it can be achieved colorfully, deliciously, and without sacrificing the cultural heritage of a dish.
Vibrant Hong Kong Table
Celebrate the culinary heritage and flavors of Hong Kong with The Vibrant Hong Kong Table, where the city's iconic dishes are reimagined with a delicious plant-based twist.